uPastry Chef Gyoza Pastry (300gm)

Soft and thin-edged flat wheat pastry for steamed wonton dumplings.

Vegetarian & Vegan Friendly
Artificial Preservative Free
Artificial Colouring Free
Artificial Flavouring Free

Ingredients and Allergy Advice:
Wheat Flour (70%), Water, Starch and Salt.

Contains Wheat Gluten.

Cooking Instructions:
Remove pastry from freezer and defrost for 30 minutes.
Peel off pastry sheet according to cooking requirement and cover with a clean, moist cloth to prevent dryness.
Repack unused pastry and store in freezer.